Mitoya in Yamagata

everything is invincible

It is good that you can use credit cards and electronic money.Soba can also enjoy the Yamagata taste, including Yamagata's basic board buckwheat noodles, soldered with rice cakes and chicken chinese.The buckwheat flavor also smells well, and in Yamagata it is a rural side street featuring standard thickness, which is also good. Tsuyu is served with soup stock of bonito, and it is served with pickled seaweed, green onion, wasabi, wasabi and cucumber pickles.What was more interesting than anything was the pickle of cherry which was served as a beer 's remake. I ate it for the first time with a texture like sashimi and sourness, but it was quite good.

Almost no English, but English menus so you'll be fine.First thing: the portions are _big_. Like America big. Only a this is our party finished our food. That said, great local soba and a cozy atmosphere. You'll have terrible finding better.

I got Yamagata's famous plate soba. It looks like Nihachi Soba, but the scent is very good! It was delicious.

This is a soba noodle shop, and I got Aotake handmade ramen. It is easy to make with hand-made thick noodles, but the oil of char siu is large and offsets it. The big bamboo shoot slice was delicious.The window side has a good view and is recommended.

Handmade soba is hardened. The volume will be full and full.Tempura is very delicious with vegetables and shiitake mushrooms!Other customers ate ramen, but it seemed delicious too

Great taste of Chicken Soba and Soba Ice.

Yamagata has a vegetable mix with eggplant, cucumber, okra, yellow flower and shiso leaf. They hand pull noodles and there’s a dish that brings these together wonderfully. Our dessert was soybean powder with brown sugar on top of mochi rice. The gold flake was a nice touch. If we were so full we would’ve ordered the soba ice cream too! We highly recommend this place after climbing Yamadera Shrine steps.

Japanese family style. Food was nice. Good service!

Nice food and people.

Soba was also delicious, but the home-made zimmered salmon was delicious. The clerk is also nice to respond politely. We were able to use payment and credit card electronic money and were saved.

I ate dashi soba! !It was firm and delicious. The reviews were high, so I thought it was good to come! The tempura and mochi rice cakes were also delicious!I thought I would come again! !

Soba noodles and tempura were outstanding - especially after the hike up to the temple.

Had Yamagata's Ita Soba and Tempura. They were delicious. The soba texture was nice and firm to the bite. The view from the restaurant was awesome.

Aotake handmade ramen 650 yen. I think that a full-fledged ramen at a tourist spot at this price is conscientious. The noodles had a good taste and a light taste. I thought that I could have enjoyed the taste more if it had glue.

Soba noodles are very delicious. It looks simple but tastes great.

Meal while looking out from the store is a good seasoning. It is delicious with a full volume. I asked Zaru Soba to be a great deal, but it's usually quite a lot! And there was advice. What kind of soba shop is so easy? More and more I like Yamagata.

Assorted buckwheat noodles, a large amount and full stomach.The taste was usually nice and the staff were nice. It is full of customers at noon. I think it's a popular shop.

Awesome food and the place was pretty! It gets crowded though so make sure to come before or after lunch hour

Bird Chinese. It was very delicious with sweet soup, glue, fried balls, green onions and trefoil. The pickled cherries that came out when I asked for alcohol were delicious!

Aotake handmade noodles Chinese Soba for a limited time!It is a superb gourmet ~ ☆ The texture of the noodles is wonderful.This is a habit! It seems to be full of March, so everyone is as soon as possible ☆

I entered the shop alone, but I was comfortable sitting at the counter seat with a view of the river. The clerk was also happy. It's a tourist spot, so the price setting may be a bit high, but I think it's convincing because of the volume. I ate Zunda Mochi and Tenzaru, and both were delicious. You can use various credit cards.

I was impressed by the coolness when entering, probably because I visited in a hot season.The buckwheat noodles were very tasty and it was a pity that it would be a shame.

So goodd

I went to eat truffle soba for about 2890 yen (I forgot) because I was on TV. The store was small and had a parlor. You can see the scenery at the counter seat. Truffles are fragrant and quite thick. You can eat it. It is irresistible for truffle lovers. And the side of the heart is also good. The soba is delicious enough to eat. This time I will go to eat dashi soba.However, the parking lot is filled up immediately, so I want to do something.

An excellent restaurant for soba noodles. Noodles perfectly prepared fresh in the restaurant. The inside is like your average mom and pop restaurant.

The dark soup stock soba and zunda mochi have a lot of volume, so it would be nice to share them with about 3 people.

Saw this place on a crayon colored map made by local school children. Decided to check it out and discovered great tasting soba in a relaxing atmosphere with great views of the river. Definitely recommended to anyone in town.